Looking for an afternoon snack? Keep your eye out for Doña Cleta's wheelbarrow full of goodies! This woman has been selling bread for over 30 years, she still makes her original recipe. Created with all natural ingredients this bread is 100% home made, cooked outside in a oven made of Adobe.
Her bread is delicious, my personal favorite: Conchas! which are the sweet ones. She also makes Empanadas filled with either coconut, banana or Camote (type of sweet potato) and regular Pan integral.
You can catch her going down the streets around 4 p.m., the perfect snack after a day at the beach!
pictures by Lin Magali Loza
Enjoy!
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